I’ve been craving comfort foods lately. Maybe it’s the weather as it’s been raining lots here in Northern California. Two times this week I’ve baked, and I’m not really the baking type, but I suppose this hankering for warm, tasty treats urged me to do so. And, I’ve...
I’m not much of a baker, but now and again I’ll experiment and when I do I usually try to create something which suits my needs — egg-free (since I have a sensitivity to them) and gluten-free. Though I could have used butter in this recipe, I opted for coconut oil so...
